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  • Writer's pictureCorjan van den Berg

FUMI Ingredients win Rabobank 2019 Sustainable Innovation Award!

At the Springtij festival on Terschelling we received the Sustainable Innovation Award in the category Food&Agri. We see this as recognition of the impact and potential of our egg-white replacer made from natural micro-organisms. It was truly a humbling experience to accept this prize from two internationally renowned leaders in the Agri&Food system (current and former CEO the Rabobank; Wiebe Draijer and Herman Wijffels). We will use the prize money to accelarate our scale-up plans.

More info here (Dutch):

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